THE USE OF EXOGENOUS DIGESTIVE ENZYMES IN SHRIMP DIETS (CLAM)

Author

PAUL DAVID MAUGLE, University of Rhode Island

Date of Award

1982

Degree Type

Dissertation

Degree Name

Doctor of Philosophy in Nutrition and Food Sciences

Comments

This dissertation was scanned from microfilm. To report any image quality issues, please contact the URI library at digitalcommons-group@uri.edu as we may be able to fix the problem. The copyright in this dissertation belongs to the author.

Recommended Citation

MAUGLE, PAUL DAVID, "THE USE OF EXOGENOUS DIGESTIVE ENZYMES IN SHRIMP DIETS (CLAM)" (1982). Open Access Dissertations. Paper 3161.
https://digitalcommons.uri.edu/oa_diss/3161