Document Type
Article
Date of Original Version
2021
Abstract
There is an urgent need for scientists to improve their communication skills with the public, especially for those involved in applying science to solve conservation or human health problems. However, little research has assessed the effectiveness of science communication training for applied scientists. We responded to this gap by developing a new, interdisciplinary training model, “SciWrite,” based on three central tenets from scholarship in writing and rhetoric: 1) habitual writing, 2) multiple genres for multiple audiences, and 3) frequent review and created an interdisciplinary rubric based on these tenets to evaluate a variety of writing products across genres. We used this rubric to assess three different genres written by 12 SciWrite-trained graduate science students and 74 non-SciWrite-trained graduate science students at the same institution. We found that written work from SciWrite students scored higher than those from non-SciWrite students in all three genres, and most notably thesis/dissertation proposals were higher quality. The rubric results also suggest that the variation in writing quality was best explained by the ability of graduate students to grasp higher-order writing skills (e.g., thinking about audience needs and expectations, clearly describing research goals, and making an argument for the significance of their research). Future programs would benefit from adopting similar training activities and goals as well as assessment tools that take a rhetorically informed approach.
Publication Title, e.g., Journal
Frontiers in Environmental Science
Volume
9
Citation/Publisher Attribution
Harrington ER, Lofgren IE, Gottschalk Druschke C, Karraker NE, Reynolds N and McWilliams SR (2021) Training Graduate Students in Multiple Genres of Public and Academic Science Writing: An Assessment Using an Adaptable, Interdisciplinary Rubric. Front. Environ. Sci. 9:715409. doi: 10.3389/fenvs.2021.715409
Available at: https://doi.org/10.3389/fenvs.2021.715409
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Comment
Erin R. Harrington, Nancy E. Karraker and Scott R. McWilliams are affiliated with the Department of Natural Resources Science.
Ingrid E. Lofgren is affiliated with the Department of Nutrition and Food Sciences.