Document Type
Article
Date of Original Version
2017
Abstract
Objectives: To evaluate the prevalence of sarcopenia in a sample of older, sedentary women using criteria from the European Working Group on Sarcopenia in Older People (EWGSOP), the International Working Group (IWG), and the Foundation for the National Institutes of Health Sarcopenia Project (FNIHSP). Design: Cross-sectional analysis. Setting and Participants: Community-dwelling women (n = 61) aged 71.9 ± 4.6 years (mean±SD) with a BMI 27.3 ± 6.0 kg/m2 who by self-report were healthy and did not exercise were recruited and evaluated for sarcopenia. Measurements: Height, weight, grip strength, gait speed, and appendicular lean mass (via segmental multi-frequency bioelectrical impedance analysis: SMF-BIA) were measured. Prevalence was reported using descriptive statistics and a Fisher’s exact test was used to analyze the distribution frequency of sarcopenia classification by different criteria. Results: In this sample 14.8% met EWGSOP criteria, 6.6% met FNIHSP criteria, and 3.3% met IWG criteria. There was a borderline significant difference in distribution frequency between EWGSOP and IWG classification criteria (p=0.053). Conclusion: The variation in sarcopenia prevalence depending on the diagnostic criteria used is consistent with previous research and there are borderline significant differences between classification criteria in this population. These data suggest the need for additional examination to determine current cut points for ALM measured by SMF-BIA, as well as which established definition of sarcopenia is appropriate for this population.
Citation/Publisher Attribution
Slezack, S. G., Mahoney, K. B., Renna, E. N., Lofgren, I. E., Xu, F., Hatfield, D. L., & Delmonico, M. J. (2017). Comparison of Current Sarcopenia Classification Criteria in Older New England Women. JARCP, 6, 163-167. Doi: 10.14283/jarcp.2017.21
Available at: http://dx.doi.org/10.14283/jarcp.2017.21
Comment
Samuel G. Slezak, Kayla B. Mahoney, Emily N. Renna, Furong Xu, Disa L. Hatfield and Matthew J. Delmonico are in the Department of Kinesiology.
Ingrid E. Lofgren is from the Department of Nutrition and Food Sciences.
Author Manuscript
This is a pre-publication author manuscript of the final, published article.